Clos Beauregard Pomerol Red Wine 2011 is made from grapes cultivated on three terraces with the top vines sitting pretty on the clay and gravel plateau of Pomerol, with the lower vines planted on more sandy soils. Clos Beauregard Pomerol boasts a smokey nose with a robust, sinewy body and chewy tannins. Muscular with broad strokes of black fruited flavor, a great find for those who enjoy the roughened grip of old-school Bordeaux.